Tuesday, September 5, 2017
Sunday, September 3, 2017
Friday, September 1, 2017
Sunday, August 27, 2017
Jane and I went to the Boston Fermentation Festival. There were a lot of samples to try, and lots of things to learn about. She made her own saurkraut to take home and I got to sample some delicious fermented beverages. We discovered we both love kombucha!
We had sushi at Quincy Market for lunch, and Union Square donuts for dessert. It was a fun day!